Loose heads of delicious, rounded, pale green leaves with frilled edges. Easy to grow. Pick individual leaves as you need them. Ideal for raised beds, patios or veg garden. RHS Award of Garden Merit winner. An expensive, premium salad in the supermarket.
Sow little and often to ensure a continuous supply. Grow in a rich soil and water well in dry periods. Sow outdoors at fortnightly intervals from March to July, and in September sow varieties which stand through winter to head the following spring. (10-14 weeks maturity).